Q: Consider the following statements about millets: 1. Millets are often referred to as climate-resilient crops because they can grow on arid lands with minimal inputs and maintenance. 2. Millets are a good source of minerals, dietary fibre, antioxidants and protein. 3. Millets, including sorghum, account for less than 3% of the global grains trade. Which of the statements given above are correct?